Farina Pan di Spagna

Name: Farina Pan di Spagna - Molino Bruno
SKU: d4723748dfb8

Linea:
professional

Forza:
W 220

Specialized flour for leavened desserts (W 220). Fine and soft alveolation, dough that does not stiffen. Perfect for sponge cake, plum cake and classic cakes. Format: 25kg

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